The marketing of oranges begins with navel and ends with valencia, both varieties have a high juice yield.
Navel orange is a blond-fleshed variety that ripens from October to December.
This variety is characterized by a high juiciness and a low degree of acidity.
The plant is vigorous and of medium growth and its leaves are large and dark green.
Ripening takes place from mid-December to March.
This very lush, thornless plant is a mutation of Washington.
Its ripening period runs from mid-January to April while its fruits are very juicy and seedless.
Valencia oranges have a light orange color and a very juicy blond pulp.
Production and marketing of fruit and vegetables.
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